Betty Crocker New Cake Decorating: Betty Crocker Cooking
- Spiral bound
- 01 Jun 2015
- Houghton Mifflin
- 208 pages - 254 x 229 x 14mm
Cake decorating made easy and achievable, with clear how-to photography and 75 amazing cakes
The world of cake decorating is more playful, whimsical, elegant, and creative than ever. And the new generation of Betty Crocker Cake Decorating makes this activity fun and accessible for everyone. Photographed features teach the fundamentals, from piping frosting and tinting icing to working with flowers and fondant. Then the real fun begins with 75 cakes decorated in amazing ways: lively creations like the Honey-Lemon Beehive Cake buzzing with candy bees or the robin's egg cake specked with chocolate. Cut-out fire engines, princess castles, and animal cakes are sure to delight at the next birthday party. Other cakes achieve a stunning appearance from simple techniques, like the gorgeous Tangerine Ombre Cake, which fades from orange to peach, or the Piñata Pound Cake, which spills candy when sliced. Beginners learning from scratch and experienced bakers seeking new ideas-plus crafters, party lovers, and DIY fanatics-will all find trusted tools to decorate something spectacular.
Betty Crocker New Cake Decorating is the ultimate guide for new bakers looking to learn fun and exciting decorating tips and techniques, as well as experienced bakers looking to hone their skills. This collection features dozens of beautiful and whimsical cakes, as well as informative how-to photos and features to make decorating cakes a breeze.